For the love of fine cakes and patisseries …
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Christmas Special Cake. Available on Thursday 23/12 & Friday 24/12 ONLY. Matcha Mousse, Plum Jelly, Brown Diced Apple, Matcha Almond Sponge, Almond Short Bread.
Chocolate Pound Cake made with 2 types of Belgium Chocolate glazed with Caramel sauce and finished with peanuts on the top.
Almond Short Bread, Almond Cream, House made Berry Jam, Cream Patisserie & Fresh Blueberry.
Vanilla Chiffon Sponge, House Made Strawberry Jam, Vanilla Cream Chantilly & Fresh Strawberry
Almond Short Bread, Almond Cream, House made Berry Jam, Cream Patisserie & Fresh Strawberry
Almond Short Bread, Almond Cream, Passion fruit Cremeux & Lemon Meringue.
Short Bread, Baked Cheesecake, Matcha Mascarpone Mousse & Match & Sesame Crumble.
Chocolate Hazelnut Dacquoise Sponge, Mongo Jelly with Cubed Pineapple, Coconut Mousse & Roasted Coconut. (Gluten Free)
Match Sponges, Match Chocolate Crunch, Mixed Berry Cremeux & Vanilla mousse.
Chocolate Sponge, Mascarpone Mousse, 2 types of Belgium Chocolate, Strong Syrup & Chocolate Crumble.
Christmas Special Cake. Belgium Dark Chocolate Sponge, Hazelnut Chocolate Crunch, Raspberry Mousse & Vanilla Chantilly. *Available on 23/12 & 24/12 Only*
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